Black Lava Salt
Icelandic Flake salt from Nordur & Co in the Icelandic Westfjords has a fantastic crispy crunch, clean mild flavor and good aftertaste. The black colour comes from activated charcoal,resembling the icelandic black lava and referring to the use of enviromental friendly geothermal energy in the drying process.
Good flavor enhancer in all vegetable and meat soups, as well as in vegetable, bean and fish casseroles.
The Black Salt has a barbecue and smoky taste. Well suited for seasoning and enhancing the flavor of casseroles, soups, fish, meat and bread. This salt is made similar to ancient viking methods.
Used as a famine food and a bread additive. When boiled it forms a substance tht soothes irritated mucous membranes of the respiratory tract. Also helpful in the treatment of gastritis, vomiting and dyspepsia, respiratory catarrh and bronchitis.
Arctic thyme tea – naturally sweet and perfumed
Arctic thyme is believed to strengthen the heart, the head and the sinews, stimulate urine production and regulate menstruation, as well as being blood-cleansing. Arctic thyme is chiefly used for colds, coughs and bronchitis. The tea is also effective against insomnia and is thus a popular night-time tea. It has a reputation as an effective remedy for hangovers and constipation. Above all, Arctic thyme makes an exceedingly tasty tea with a unique perfume which is mentally uplifting and evokes images of the Icelandic highlands. Each teabag can be infused several times.
The package includes 10(12gr) teabags.
Kelp and Garlic Salt
Organic Brown Kelp (Laminara digitata) from Reykholar in Westfjords of Iceland and fine flaky Icelandic Seasalt from Nordur & co also in Westfjords with granulated garlic. Especially delicious on fish dishes and as a finishing salt e.g. on roasted bread.