Kelp and Garlic Salt
Organic Brown Kelp (Laminara digitata) from Reykholar in Westfjords of Iceland and fine flaky Icelandic Seasalt from Nordur & co also in Westfjords with granulated garlic. Especially delicious on fish dishes and as a finishing salt e.g. on roasted bread.
Dorma night-time tea
Included common heather, yarrow and silverweed. All three herbs are believed to have calming effects and are used in tea against insomnia. Comon heather is also known as detoxifying, antibacterial, and pain reliefing. Yarrow is one of the most used medical herbs in Iceland, believe to relax muscle and artery wall, hence lowering blood pressure. Silverweed, old and widely known medical plant is used for its ability to calm muscle and nerves.
The package includes 10 (20gr) teabags.
Ingredients: Icelandic Norðursalt Flaky Seasalt marinated in Organic Rhubarb and grounded Angelica seed. The tart taste of rhubarb and the sweet bitter taste of Angelica goes well on various dishes, though especially good on fish dishes.
Iceland Moss Salt
Big flakes of Icelandic Norðursalt Seasalt marinated in decoction of Iceland Moss, a lichen that grows in some of the most extreme environments on Earth like arctic tundra or rocky coasts. Has a bitter, tonic, earthly taste and aromatic odor. Use on fish and meat dishes, egg, bread and especially in creamy soups.