Iceland Moss Salt
Big flakes of Icelandic Norðursalt Seasalt marinated in decoction of Iceland Moss, a lichen that grows in some of the most extreme environments on Earth like arctic tundra or rocky coasts. Has a bitter, tonic, earthly taste and aromatic odor. Use on fish and meat dishes, egg, bread and especially in creamy soups.
Ingredients: Infusion of various icelandic herbs, sugar, acid stabilizer.
Ingredient: Sugar, Crowberry, Bilberry, Rowan Berry, Stone Bramble, citric acid.
These products can be used as gem or honey. Sweeten your tea, add flavour to your deserts, icecreams, cheesecakes. Excellent with various cheese and perfect to sprinkle on salad.
Manufactured by: urta.islandica
Each Recipiente: 30ml
Knotted Kelp and Ginger
Knotted kelp is a great source of magnesium, calsium, potassium iron, iodine and zink. It contains a very high consentration of vitamins, in particular vitamin C, beta-carotene, B1, b2, b3, b6, b7(h), b12, k3.
The package includes 10 (20gr) teabags.
Black Lava Salt
Icelandic Flake salt from Nordur & Co in the Icelandic Westfjords has a fantastic crispy crunch, clean mild flavor and good aftertaste. The black colour comes from activated charcoal,resembling the icelandic black lava and referring to the use of enviromental friendly geothermal energy in the drying process.