Key ring of Icelandic horse and puffin. The middle of the key ring rotates.
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Chill the Icelandic Gabbro-rocks in a freezer for at least two hours.
Place 2-3 rocks in a glass and pour the drink they are sufficient to cool a double measure.
The drink is chilled without being diluted.
Wash them rocks and let them dry before placing them back in the freezer.
Nine Gabbro-rocks in each package.