Icelandic Herbal Tea
is made of a blend of three herb species growing in the pure environment of Iceland: Iceland moss, Birch, Angelica. They are known for their health and healing effects.
ICELAND – Two continents meet in Iceland, lying as it does on the Mid-Atlantic Ridge between the North-American and Eurasian tectonic plates. Iceland is known as the lan of ice and fire, as both active volcanos and enormous glaciers can be found there. Icelandic nature contains many such contrasting features – lush valleys and expansive deserts, narrow fjords and vast plains, high waterfalls and big lakes.
Tea made from the Downy birch (Betula pubescens), which abounds in Iceland, is extraordinarily wholesome and tasty and well suited for daily use. Birch tea is diuretic and anti-inflammatory. Birch is believed to stimulate the liver, cleanse the blood and be good for kidney problems. It has been used to combat infections of the urinary tract. Birch is commonly used for all kinds of rheumatism, to combat high blood pressure and the formation of oedemas.
The package includes 10 (20gr) teabags.
Black Lava Salt
Icelandic Flake salt from Nordur & Co in the Icelandic Westfjords has a fantastic crispy crunch, clean mild flavor and good aftertaste. The black colour comes from activated charcoal,resembling the icelandic black lava and referring to the use of enviromental friendly geothermal energy in the drying process.